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Grain storage losses happen when grain is lost, damaged, or reduced in value after harvest and during storage. These losses can affect the amount of grain available for sale as well as its quality. Moisture changes, pests, handling damage, spillage, and poor storage conditions can all contribute to grain storage […]

Grain spoilage happens when stored grain conditions allow moisture, heat, mold, insects, or other factors to reduce grain quality. Excess moisture and high grain temperature can create conditions that support mold growth, insect activity, and further grain deterioration. Poor airflow can also make it harder to keep temperature and moisture […]

Grain bin condensation occurs when moisture in the air inside a grain bin meets a cooler surface, such as the bin roof, walls, or stored grain. Temperature differences can cause warm, moisture-filled air to move through the bin and release moisture when it reaches a colder area. This can happen […]